Translation of "emulsification test" to Russian
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Dictionary translations for "emulsification test"
emulsification test
noun
pl.
emulsification tests
Contexts with "emulsification test"
Fermented egg product is an egg product obtained through the action of fermentation agents, which are used to alter its properties (e.g. enhancing its natural functional properties: foamability, emulsification) and/or to stabilize (desugar) it.
Ферментированный яичный продукт- яичный продукт, получаемый в результате применения ферментов с целью изменения его свойств (например, усиления его естественных функциональных свойств: пенообразующей способности, эмульгирующей способности и т.д) и/или его стабилизации (обессахаривания).
There's nothing like close combat to test one's mettle.
Что касается проверки собственной ретивости, ничто не сравнится с ближним боем.
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